Erythromycin A, C37H67NO13

molar mass: 734.05 g/mol.


Produced by a strain of Streptomyces erythreus. Used as an antibacterial.



Use your mouse on the model to rotate and zoom it.
Click below for other modifications


spin off

spacefill   wire   thick wire   ball&stick  

dots: Vanderwaals   off
 

Help available for Organic Chemistry.

close this window


Page upkeep, and page and model files copyright: Dave Woodcock, 2014. Comments by email to: Dave

This page last modified at 2:08pm, Mon, 27 October, 2014 .